The Enormous Room · Chapter 4 (4/6)
At this point somebody asked me how I had enjoyed my shower?
I was replying in terms of unmeasured opprobrium when I was interrupted by that gruesome clanking and rattling which announced the opening of the door. A moment later it was thrown wide, and the beefy-neck stood in the doorway, a huge bunch of keys in his paw, and shouted:
“A la soupe les hommes.”
The cry was lost in a tremendous confusion, a reckless thither-and-hithering of humanity, everyone trying to be at the door, spoon in hand, before his neighbour. B. said calmly, extracting his own spoon from beneath his mattress on which we were seated: “They’ll give you yours downstairs and when you get it you want to hide it or it’ll be pinched”—and in company with Monsieur Bragard, who had refused the morning promenade, and whose gentility would not permit him to hurry when it was a question of such a low craving as hunger, we joined the dancing roaring throng at the door. I was not too famished myself to be unimpressed by the instantaneous change which had come over The Enormous Room’s occupants. Never did Circe herself cast upon men so bestial an enchantment. Among these faces convulsed with utter animalism I scarcely recognised my various acquaintances. The transformation produced by the planton’s shout was not merely amazing; it was uncanny, and not a little thrilling. These eyes bubbling with lust, obscene grins sprouting from contorted lips, bodies unclenching and clenching in unctuous gestures of complete savagery, convinced me by a certain insane beauty. Before the arbiter of their destinies some thirty creatures, hideous and authentic, poised, cohering in a sole chaos of desire; a fluent and numerous cluster of vital inhumanity. As I contemplated this ferocious and uncouth miracle, this beautiful manifestation of the sinister alchemy of hunger, I felt that the last vestige of individualism was about utterly to disappear, wholly abolished in a gambolling and wallowing throb.
The beefy-neck bellowed:
“Are you all here?”
A shrill roar of language answered. He looked contemptuously around him, upon the thirty clamouring faces each of which wanted to eat him—puttees, revolver and all. Then he cried:
“Allez, descendez.”
Squirming, jostling, fighting, roaring, we poured slowly through the doorway. Ridiculously. Horribly. I felt like a glorious microbe in huge absurd din irrevocably swathed. B. was beside me. A little ahead Monsieur Auguste’s voice protested. Count Bragard brought up the rear.
When we reached the corridor nearly all the breath was knocked out of me. The corridor being wider than the stairs allowed me to inhale and look around. B. was yelling in my ear:
“Look at the Hollanders and the Belgians! They’re always ahead when it comes to food!”
Sure enough: John the Bathman, Harree and Pompom were leading this extraordinary procession. Fritz was right behind them, however, and pressing the leaders hard. I heard Monsieur Auguste crying in his child’s voice:
“If every‑body goes slow‑er we will ar‑rive soon‑er. You mustn’t act like that!”
Then suddenly the roar ceased. The melee integrated. We were marching in orderly ranks. B. said:
“The Surveillant!”
At the end of the corridor, opposite the kitchen window, there was a flight of stairs. On the third stair from the bottom stood (teetering a little slowly back and forth, his lean hands joined behind him and twitching regularly, a kepi tilted forward on his cadaverous head so that its visor almost hid the weak eyes sunkenly peering from under droopy eyebrows, his pompous rooster-like body immaculately attired in a shiny uniform, his puttees sleeked, his cross polished)—The Fencer. There was a renovated look about him which made me laugh. Also his pose was ludicrously suggestive of Napoleon reviewing the armies of France.
Our column’s first rank moved by him. I expected it to continue ahead through the door and into the open air, as I had myself done in going from les douches to le cour; but it turned a sharp right and then sharp left, and I perceived a short hall, almost hidden by the stairs. In a moment I had passed The Fencer myself and entered the hall. In another moment I was in a room, pretty nearly square, filled with rows of pillars. On turning into the hall the column had come almost to a standstill. I saw that the reason for this slowing-down lay in the fact that on entering the room every man in turn passed a table and received a piece of bread from the chef. When B. and I came opposite the table the dispenser of bread smiled pleasantly and nodded to B., then selected a large hunk and pushed it rapidly into B.’s hands with an air of doing something which he shouldn’t. B. introduced me, whereupon the smile and selection was repeated.
“He thinks I’m a German,” B. explained in a whisper, “and that you are a German too.” Then aloud, to the cook: “My friend here needs a spoon. He just got here this morning and they haven’t given him one.”
The excellent person at the bread table hereupon said to me: “You shall go to the window and say I tell you to ask for spoon and you will catch one spoon”—and I broke through the waiting line, approached the kitchen-window, and demanded of a roguish face within:
“A spoon, please.”
The roguish face, which had been singing in a high faint voice to itself, replied critically but not unkindly:
“You’re a new one?”
I said that I was, that I had arrived late last night.
It disappeared, reappeared, and handed me a tin spoon and cup, saying:
“You haven’t a cup?”—“No,” I said.
“Here. Take this. Quick.” Nodding in the direction of the Surveillant, who was standing all this time on the stairs behind me.
I had expected from the cook’s phrase that something would be thrown at me which I should have to catch, and was accordingly somewhat relieved at the true state of affairs. On reentering the salle à manger I was greeted by many cries and wavings, and looking in their direction perceived everybody uproariously seated at wooden benches which were placed on either side of an enormous wooden table. There was a tiny gap on one bench where a place had been saved for me by B., with the assistance of Monsieur Auguste, Count Bragard, Harree and several other fellow-convicts. In a moment I had straddled the bench and was occupying the gap, spoon and cup in hand, and ready for anything.
The din was perfectly terrific. It had a minutely large quality. Here and there, in a kind of sonal darkness, solid sincere unintelligible absurd wisps of profanity heavily flickered. Optically the phenomenon was equally remarkable: seated waggingly swaying corpselike figures, swaggering, pounding with their little spoons, roaring, hoarse, unkempt. Evidently Monsieur le Surveillant had been forgotten. All at once the roar bulged unbearably. The roguish man, followed by the chef himself, entered with a suffering waddle, each of them bearing a huge bowl of steaming something. At least six people immediately rose, gesturing and imploring: “Ici”—“Mais non, ici”—“Mettez par ici”—
The bearers plumped their burdens carefully down, one at the head of the table and one in the middle. The men opposite the bowls stood up. Every man seized the empty plate in front of him and shoved it into his neighbour’s hand; the plates moved toward the bowls, were filled amid uncouth protestations and accusations—“Mettez plus que ça”—“C’est pas juste, alors”—“Donnez-moi encore de pommes”—“Nom de Dieu, il n’y a pas assez”—“Cochon, qu’est-ce qu’il veut?”—“Shut up”—“Gott-ver-dummer”—and returned one by one. As each man received his own, he fell upon it with a sudden guzzle.
Eventually, in front of me, solemnly sat a faintly-smoking urine-coloured circular broth, in which soggily hung half-suspended slabs of raw potato. Following the example of my neighbours, I too addressed myself to La Soupe. I found her lukewarm, completely flavourless. I examined the hunk of bread. It was almost bluish in colour; in taste mouldy, slightly sour. “If you crumb some into the soup,” remarked B., who had been studying my reactions from the corner of his eye, “they both taste better.” I tried the experiment. It was a complete success. At least one felt as if one were getting nourishment. Between gulps I smelled the bread furtively. It smelled rather much like an old attic in which kites and other toys gradually are forgotten in a gentle darkness.
B. and I were finishing our soup together when behind and somewhat to the left there came the noise of a lock being manipulated. I turned and saw in one corner of the salle à manger a little door, shaking mysteriously. Finally it was thrown open, revealing a sort of minute bar and a little closet filled with what appeared to be groceries and tobacco; and behind the bar, standing in the closet, a husky, competent-looking lady. “It’s the canteen,” B. said. We rose, spoon in hand and breadhunk stuck on spoon, and made our way to the lady. I had, naturally, no money; but B. reassured me that before the day was over I should see the Gestionnaire and make arrangements for drawing on the supply of ready cash which the gendarmes who took me from Gré had confided to The Surveillant’s care; eventually I could also draw on my account with Norton-Harjes in Paris; meantime he had quelques sous which might well go into chocolate and cigarettes. The large lady had a pleasant quietness about her, a sort of simplicity, which made me extremely desirous of complying with B.’s suggestion. Incidentally I was feeling somewhat uncertain in the region of the stomach, due to the unique quality of the lunch which I had just enjoyed, and I brightened at the thought of anything as solid as chocolate. Accordingly we purchased (or rather B. did) a paquet jaune and a cake of something which was not Meunier. And the remaining sous we squandered on a glass apiece of red acrid pinard, gravely and with great happiness pledging the hostess of the occasion and then each other.
With the exception of ourselves hardly anyone patronized the canteen, noting which I felt somewhat conspicuous. When, however, Harree Pompom and John the Bathman came rushing up and demanded cigarettes my fears were dispelled. Moreover the pinard was excellent.
“Come on! Arrange yourselves!” the bull-neck cried hoarsely as the five of us were lighting up; and we joined the line of fellow-prisoners with their breads and spoons, gaping, belching, trumpeting fraternally, by the doorway.
“Tout le monde en haut!” this planton roared.
Slowly we filed through the tiny hall, past the stairs (empty now of their Napoleonic burden), down the corridor, up the creaking gnarled damp flights, and (after the inevitable pause in which the escort rattled chains and locks) into The Enormous Room.
This would be about ten thirty.
Just what I tasted, did, smelled, saw, and heard, not to mention touched, between ten thirty and the completion of the evening meal (otherwise the four o’clock soup) I am quite at a loss to say. Whether it was that glass of pinard (plus, or rather times, the astonishing exhaustion bequeathed me by my journey of the day before) which caused me to enter temporarily the gates of forgetfulness, or whether the sheer excitement attendant upon my ultra-novel surroundings proved too much for an indispensable part of my so-called mind—I do not in the least know. I am fairly certain that I went on afternoon promenade. After which I must surely have mounted to await my supper in The Enormous Room. Whence (after the due and proper interval) I doubtless descended to the clutches of La Soupe Extraordinaire … yes, for I perfectly recall the cry which made me suddenly to reenter the dimension of distinctness … and by Jove I had just finished a glass of pinard … somebody must have treated me … we were standing together, spoon in hand … when we heard—
“A la promenade,” … we issued en queue, firmly grasping our spoons and bread, through the dining-room door. Turning right we were emitted, by the door opposite the kitchen, from the building itself into the open air. A few steps and we passed through the little gate in the barbed wire fence of the cour.
Greatly refreshed by my second introduction to the canteen, and with the digestion of the somewhat extraordinary evening meal apparently assured, I gazed almost intelligently around me. Count Bragard had declined the evening promenade in favour of The Enormous Room, but I perceived in the crowd the now familiar faces of the three Hollanders—John, Harree and Pompom—likewise of The Bear, Monsieur Auguste, and Fritz. In the course of the next hour I had become, if not personally, at least optically acquainted with nearly a dozen others.
Somewhat overawed by the animals Harree and Pompom (but nevertheless managing to overawe a goodly portion of his fellow-captives) an extraordinary human being paced the cour. On gazing for the first time directly at him I experienced a feeling of nausea. A figure inclined to corpulence, dressed with care, remarkable only above the neck—and then what a head! It was large, and had a copious mop of limp hair combed back from the high forehead—hair of a disagreeable blond tint, dutch-cut behind, falling over the pinkish soft neck almost to the shoulders. In this pianist’s or artist’s hair, which shook en masse when the owner walked, two large and outstanding and altogether brutal white ears tried to hide themselves. The face, a cross between classic Greek and Jew, had a Reynard expression, something distinctly wily and perfectly disagreeable. An equally with the hair blond moustache—or rather mustachios projectingly important—waved beneath the prominent nostrils, and served to partially conceal the pallid mouth, weak and large, whose lips assumed from time to time a smile which had something almost foetal about it. Over the even weaker chin was disposed a blond goatee. The cheeks were fatty. The continually perspiring forehead exhibited innumerable pinkish pockmarks. In conversing with a companion this being emitted a disgusting smoothness, his very gestures were oily like his skin. He wore a pair of bloated wristless hands, the knuckles lost in fat, with which he smoothed the air from time to time. He was speaking low and effortless French, completely absorbed in the developing ideas which issued fluently from his mustachios. About him there clung an aura of cringing. His hair whiskers and neck looked as if they were trick neck whiskers and hair, as if they might at any moment suddenly disintegrate, as if the smoothness of his eloquence alone kept them in place.
We called him Judas.
